Speisekarte

Spanish sausage with sheep cheese and french bread

Schnitzel sandwich, topped with salad, tomato, cucumber, onions and rémoulade

Starter salad

Bruschetta with warm bell pepper, sage and Aioli

Tomato soup, served hot or cold

Marrow dumpling soup with vegetable stripes

Schnitzel „Vienna Style“ with french fries

4 small canapés with ham, smoked salmon and cheese

Mixed salad with egg, ham and cheese

Schnitzel (pork) with creamy mushroom sauce and french fries

½ grilled chicken with french fries and ketchup

Sauerbraten (marinated pot roast) with red cabbage and potato dumplings

Boiledbeef with horseradish sauce and boiled potatoes, served with cranberry-dip

Rump steak with herb butter, onions ans fried potatoes

Salmon Filet on fettuccine with lemon sauce

Grilled gilthead with rosmary potatoes and a small salad

Marrow dumpling soup with vegetable stripes

Tomato soup, served hot or cold

4 small canapés with ham, smoked salmon and cheese

Spanish sausage with sheep cheese and french bread

Schnitzel sandwich, topped with salad, tomato, cucumber, onions and rémoulade

Starter salad

Bruschetta with warm bell pepper, sage and Aioli